Baked Chicken Legs With Cream Of Mushroom Soup And Rice

Next add chicken stock add chicken legs back add extra salt cover and cook for 25 30 minutes until chicken legs are completely cooked through.

Baked chicken legs with cream of mushroom soup and rice. Chicken legs with cream of mushroom soup recipes baked chicken leg quarters scattered thoughts of a crafty mom onion powder flour ground black pepper olive salt garlic powder and 2 more. Preheat oven to 350 and grease a 9 x 13 baking dish with oil. I added 1 can of cream of mushroom with roasted garlic soup 1 can of mushrooms 1 cup chicken broth 1 tbs worcestershire sauce 1 pouch of lipton onion soup dip mix sprinkled dried parsley over the top and stirred all this together. Pour the mixture over the chicken.

Oh and my grandma would always sprinkle crushed saltine crackers on top as well an awesome retro touch. Finally remove the chicken from the skillet make the cream sauce by adding heavy cream add the chicken back and your easy chicken legs are ready. Casseroles always hit the spot my family enjoys chicken enchilada casserole beef noodle casserole and this creamy chicken and rice dish. Place the chicken over the rice sprinkle italian breadcrumbs over the mayonnaise chicken.

I mixed the soup 1 1 2 c of chicken broth and a cup of brown rice. I use the 90 second uncle ben s. Spread long grain rice and wild rice combo on the bottom of the baking dish. Saute 6 to 8 ounces of sliced mushrooms and add them to the rice.

Mix can of mushroom soup with 1 2 cup of chicken broth add a tablespoon of minced garlic salt and pepper. A classic dinner that the whole family will enjoy. Stirred and poured the mixture in the baking dish as described. This classic chicken and rice casserole recipe is a one pan meal that s full of tender chicken and creamy rice all baked together to golden brown perfection.

Using brown rice added a step but it s. To the rice mixture add 1 2 cup of chopped onions and 1 4 cup of chopped bell pepper. Cream of mushroom soup jasmine rice pepper onion milk sliced mushrooms and 5 more chicken with chanterelle mushrooms cream sauce butter and things white wine avocado oil garlic salt chicken legs thyme chanterelle mushrooms and 3 more. Add rice onion broth and soup and stir until combined.

One reader used condensed cheddar cheese soup with excellent results. Season with salt and pepper. I have been eating this mushroom soup chicken and rice casserole for as long as i can remember. This recipe has chicken pieces of your choice that are baked up in a creamy mushroom soup and rice casserole with cheese on top.

Tonight i used brown rice instead of white rice. Instead of condensed cream of mushroom soup use cream of chicken or cream of celery soup.