Best Chicken Drumstick Recipe Grill

I recently had bbq d chicken legs at a party which made me choose this recipe. Heat the grill to about 350º f. Lift the drumsticks off the grill gently to ensure that the skin is not sticking to the grill grates.

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Place chicken onto the grill and cook turning as needed to cook both sides until the internal temperature registers 165º f when checked with an instant read thermometer.

Best chicken drumstick recipe grill. Follow the recipe and i ll teach you the simple steps to making your own grilled chicken drumsticks at home. If desired toss the chicken with a nice bbq spice rub before placing on the grill. They are super easy to make and baked rather than fried so they saves on fat but not flavor. You could also use the following recipe to grill all chicken thighs or all drumsticks.

These drumsticks are crispy with just the right amount of zing to get your mouth watering for more. Boneless skinless chicken breasts or assorted chicken parts can also be used instead of all drumsticks. A chicken leg is made up of two components the thigh and the drumstick. Chicken drumsticks like all chicken should generally be grilled over medium heat on the grill.

Here is a recipe for my standard bbq rub. Flip the drumsticks over and grill for 4 5 more minutes or until their internal temperature reaches 165 degrees. Keep the lid closed as much as possible. The best way to grill chicken drumsticks.

Keep close eye on them the sugar in the sauce will caramelize and burn. That would be a surface temperature of about 450 and will take 30 to 35 minutes. I also cut the sauce cooking time in half. Grilled chicken drumsticks recipe.

They will need to be flipped every 5 minutes or so to prevent burnt skin and to a final internal temperature of 180 185 which is best for drumsticks and thighs. Heat the grill to 400 degrees then spray the chicken drumsticks with grill spray. The secret to a really good juicy chicken drumstick that s fully cooked through without burning or drying it out is to grill using the long and slow method over indirect heat. The prep for this recipe is very easy even the bbq sauce.

Brush the grill grate with olive oil to coat. Grill the chicken for 4 5 minutes on the first side. Grill for about 10 minutes on one side then flip over with tongs. Lynn kaufman mount morris illinois.

The chicken takes considerably longer than the 1 minute suggested. If you find them labeled as leg quarters at the grocery store you ll get the two pieces attached along with a bonus piece of the back which you can save for making stock. I only had a package of 6 chicken legs so i halved the recipe to try it. First make sure your chicken drumsticks are at room temperature before you start to grill.

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