Best Cottage Cheese Loaf Recipe

Cottage cheese is combined with eggs oil onion soup mix walnuts and cornflakes cereal and baked in a loaf pan. The recipe submitter zopooh will have you know she is not ordinarily a fan of cottage cheese. Whisk the warm buttermilk warm water yeast and sugar together in the bowl of your stand mixer fitted with a dough hook or paddle attachment.

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In a large bowl combine cottage cheese eggs vegetable oil soup mix walnuts cereal and onion.

Best cottage cheese loaf recipe. Cover and allow to sit for 5 minutes. Beat on low speed for 30 seconds scrape down the sides of the bowl with a rubber spatula then add the remaining flour. A great substitute for meat loaf it makes good sandwiches if you have leftovers. They are so delicious they re always the first food to disappear.

In the large bowl combine the onion and mushroom mixture with the toasted walnuts and cashews parsley 1 1 2 cups cooked rice 1 cup cottage cheese 12 ounces swiss cheese beaten eggs 1 teaspoon kosher salt and 1 2 teaspoon freshly ground black pepper. Spoon into prepared pan. Step 1 tip the flour into a large bowl and add the yeast to one side and the salt to the other. Mix all ingredients together and put into a shallow greased baking pan.

Grease a loaf pan. Bake for 60 to 70 minutes. Press into an ungreased 8 in. In a large bowl combine the first eight ingredients.

Let the roast rest for 5 to 10 minutes. Bake at 350 degrees for 45 minutes. I hate cottage cheese but love these ods1978 calls it a perfect recipe. This recipe is an unusual but delicious way to use cottage cheese.

Crumble beef over mixture and mix well. These patties of cottage cheese rolled oats wheat germ and dry onion soup mix are baked briefly in mushroom soup. Add the lard and pour in about 225 250ml of water. Add the butter egg salt garlic powder and 1 cup flour.

Friends of ours make these every year for a party that follows our fall cattle drive. Turn out onto serving platter.