Bbq Chicken Legs Recipe In Oven

While baked bbq chicken seems like a simple enough dinner idea it s also a dish that often gets the short end of the stick. Cover and refrigerate for at least 1 hour and up to overnight. Chicken legs oven bbq chicken drumsticks oven bbq chicken drumsticks.

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This crispy oven bbq chicken recipe uses only two ingredients barbecue sauce and chicken plus a little olive oil salt and pepper to make the crispiest most perfectly glazed sweet sticky and juicy baked barbecue chicken you will ever have.

Bbq chicken legs recipe in oven. Preheat oven to 375f. A quick marinade in the barbecue sauce before roasting helps enhance the flavor and improve the tenderness of the chicken. Remove from oven brush on more sauce and return to the oven for another 7 minutes. Place the chicken legs in a large mixing bowl sprinkle with the salt and coat with 1 2 cup of the bbq sauce cover and marinate for 30 minutes.

In a small bowl combine the ketchup worcestershire sauce sugar vinegar steak sauce and hot pepper sauce. Taking cues from the grilled version of this recipe the chicken gets a quick sear under the broiler to brown the skin and then a longer roast in the oven until the chicken is completely tender. The meat was falling off the bone. Remove from oven brush on sauce and turn up the temperature to 425 degrees.

Spray foil with cooking spray. How to make bbq chicken in oven. This will be a regular dinner staple in our home from now on. For the chicken legs.

I did uncover the chicken half way just to allow the sauce to evaporate thicken a little but it was fantastic. Preheat oven to 425 and line a large baking sheet with foil. In a large bowl or ziplock bag mix olive oil garlic salt black pepper cayenne pepper paprika and onion powder together. To bake chicken preheat oven to 350 degrees f.

Continue roasting for another 5 to 7 minutes or until the sauce is starting to brown around the edges and the thighs are totally cooked through. Bake until the internal temperature registers 160 degrees f with an instant read thermometer about 30 35 minutes. Place chicken onto rimmed baking sheet or a skillet coated with a bit of olive oil. Remove chicken from oven and coat with bbq sauce.

Square baking dish coated with cooking spray. Add chicken to remaining barbecue sauce. In a large nonstick skillet brown chicken in oil transfer to an 8 in. Preheat oven to 400ᵒ and line a rimmed baking sheet with foil.

With crisp skin and bbq sauce that actually stays put this easy recipe for perfect baked bbq chicken legs and thighs is guaranteed to be the best baked bbq chicken you have ever had.