Best Deep Fried Chicken Drumstick Recipes

Mix all the ingredients except the oil breadcrumbs eggs and chicken in a large bowl. Pour sauce over chicken seal bag and refrigerate to marinate for at least 1 hour up to 24 hours. Once your chicken is well coated with the spiced flour grease a baking pan with olive oil or butter and place the chicken on it.

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Once oil is hot and ready for frying place chicken leg into the oil for frying.

Best deep fried chicken drumstick recipes. Read more on the blog. Roll them in the spicy flour mixture. 1 tablespoon plus 1 teaspoon salt. 2 chicken thighs skin on bone in.

In a large shallow dish combine 2 2 3 cups flour 2 tablespoons garlic salt 1 tablespoon paprika 2 1 2 teaspoons pepper and 2 1 2 teaspoons poultry seasoning. Repeat steps 5 8 for each chicken leg allowing up to 3 legs to fry at one time. 2 1 4 cups solid vegetable shortening for frying. Dip chicken in flour mixture to coat all sides.

3 to 4 cups milk. Preheat your oil in either a heavy pan on the stove or a deep fryer to 325 degrees f. In a separate shallow bowl whisk egg milk and lemon juice until blended. Place the chicken leg back into the flour mixture and cover it again in flour.

In one medium bowl mix together 3 cups of flour garlic salt 1 tablespoon black pepper paprika and poultry seasoning. Cut the whole chickens into 4 breasts 4 thighs 4 legs and 4 wings and set aside. Order now on amazon worldwide. If you need to avoid deep fried food for dietary concerns or simply because you want to reduce the calorie content use your oven to cook and crisp up the chicken drumsticks.

Once legs are fried to a golden brown remove from oil and place on a double folded paper towel on a plate. Skip to main content. Dip the chicken pieces in the egg and then turn them over in the breadcrumbs. In a separate bowl stir together 1 1 3 cups flour salt 1 4 teaspoon pepper egg yolks and beer.

Preheat your oven to 425 f. Heat the oil to 350 degrees f in a deep fryer and drop the chicken pieces in one at a time with tongs careful not to splash hot oil. Deep fried chicken drumsticks. Make them moist with an overnight marinade with salt pepper and sweet paprika.

2 chicken drumsticks skin on. In a shallow bowl mix the first 6 ingredients. This book is a collection of traditional and seasonal recipes and a guide to the best food markets in tuscany. Remove skin from chicken and place in a resealable plastic bag.