Blackcurrant Recipes
That works well in homemade drinks of all sorts be it a hot blackcurrant tea or a summery blackcurrant mojito.
Blackcurrant recipes. Makes 9 skimmed milk 220ml butter 50g white flour 450g fast acting yeast 7g caster sugar 1 tbsp salt tsp poppy seeds 2 tbsp an egg lightly beaten a lemon for. While cassis has warm spices and infuses for a full 6 months blackcurrant gin is a light infusion with a hint of lemon and no other spices. Serve your blackcurrant jam in. Blackcurrant recipes 21 recipes discover bbc good food s favourite seasonal blackcurrant recipes and create delicious treats including cordials summer puddings pies and jams.
Little jam tarts blackcurrant bakewell cake blackcurrant cheesecake ice cream. Our collection of blackcurrant recipes shows that the fruits can be used for so much more than flavouring the drinks of our childhood. This basin summer pudding is a winner on all fronts it allows you to use up your stale bread as well as a large batch of whatever summer fruits you can lay your hands on. Play around with ratios to suit your.
Their sweetness naturally makes them perfect for desserts providing a perfect flavouring for fruit pastilles and chilled sweet soups as in this blackcurrant and cherry soup recipe. Blackcurrant jam is another favourite. Blackcurrants naturally have a bit of astringency paired with a full bodied flavor not unlike a good red wine. There s a good bit of sugar to counteract the astringency of the blackcurrants.
Puree with a hand blender and then push through a fine sieve to remove. Blackcurrant gin is just a simple gin infusion made the same way as homemade cassis. Pour over 300 ml water and heat over a medium high heat simmering for 10 minutes until the fruit has softened and begun to break down. Blackcurrant and poppy seed buns.
In tarts and turnovers a filling of blackcurrants sugar and chopped fresh mint is a revelation. We have recipes for blackcurrant teabread summer pudding blackcurrant jam homemade blackcurrant liqueur and much more. Mix 400 grams of blackcurrants with sugar to taste around 100 125 grams and the juice of one lemon in a saucepan. Add the tart sweetness of blackcurrants to jams cheesecakes and jellies with our collection of blackcurrant recipes.